This plant-based mushroom and potato croquette are delicious pan fried, baked or air fried too. A little crispy on the outside, soft and potato-y on the inside, and full of veggies!
Cook from frozen; no need to defrost.
Ingredients:
Mushroom, potato, carrots, chickpeas, onions, garlic, brown rice & seasoning.
Shelf Life: about 3 to 4 months, frozen.
Best before dates indicated on each food pack.