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Apple Monkey gluten free cookie is made from Gluten free flour as a base. We use Coconut oil instead of dairy butter and plant-based cacao instead of dairy chocolate. Gluten free cookies are suitable for a toddler. In this stage, toddlers have an ability to chew and require various tastes. The stick shape makes the cookie easy to grab. We use special gluten free flour and add real vegetables to it.
● Made from Gluten Free Flour
● Mixed with real fruit and vegetable
● No MSG
● No Preservatives
● Soft texture and melt in baby mouth
● No wheat
● No Milk
● No Nuts & Soy
● Baked not fried
⮚ Gluten Free Flour 50%
⮚ Palm and Coconut Oil 20%
⮚ Eggs 17%
⮚ Cane Sugar 8%
⮚ Spinach 4%
⮚ Baking Powder 1%
⮚ Vanilla Extract
Servings per package: 3 Serving size: 1 bag (20g)
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Per serving |
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Energy |
120 kJ |
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Protein |
1.2 g |
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Fat, total |
5.2 g |
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Saturated Fat |
3 g |
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Trans Fat |
0 g |
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Carbohydrate |
12.67 g |
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– sugars |
2.1 g |
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Dietary Fibre |
2.9 g |
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Sodium |
84 mg |
This product should only be fed to seated and supervised children who are accustomed to chewing solid foods.
Recommended Age : 12m+
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